Chess Recipes from te Grandmaster`s Kitchen by Valeri Beim

Publisher: GAMBIT 2002 Edition: Paperback medium Pages: 128 Language: English width: 14,5 cm height: 21 cm weight: 0.2 kg An experienced trainer and grandmaster explains key principles of chess strategy and thinking methods in chess. His 'recipes' include: Tactical ideas in the middlegame Liquidation to the endgame The technique of analysing variations Inverted thinking in chess Throughout, you will be presented with new ways of looking at chessboard issues that will help you develop a deeper understanding of the game. Every chapter contains stunning examples of the themes, together with challenging exercises where you can put your new insights to the test.